Lunch Menu - Week Two, spring/summer 09
Monday
Toad in the hole and gravy
Jacket Potato with ham and baked beans
Vegetable Frittata (v)
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Creamed Potatoes
Carrots, Cauliflower, Unlimited salad
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Apple and cinnamon muffin
Cheshire yoghurt, selection of fresh fruit
Tuesday
Gammon and pineapple
Mexican chicken wrap
Homemade cheese flan (v)
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Oven baked jacket wedges
Green beans, sweetcorn, unlimited salad
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Chocolate orange sponge and chocolate sauce
Selection of fresh fruit
Wednesday
Roast chicken portion and gravy
Salmon fillet niblets
Quorn and sweet potato curry (v) with naan bread
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Homemade Roast Potatoes
Carrots, broccoli, unlimited salad
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Home-baked carrot and pineapple cake
Selection of fresh fruit
Thursday
Homemade lasagne
Oven baked fish portion
Ploughman's lunch (v)
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Oven baked saute potatoes
Peas, unlimited salad
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Chocolate flapjack finger and fruit wedge
Cheshire yoghurt
Friday
Organic beefburger and bap
Bacon and tomato pasta
Jacket potato and baked beans (v)
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Mixed vegetables, sweetcorn, unlimited salad
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Home-baked sultana cookie
Fruit ice cream
Selection of fresh fruit
(v = vegetarian)
Food News from Cheshire County Council
To increase the amount of organic produce on the menu, a new local organic beefburger has been introduced.
The new chilcken grill is made from UK farmed chicken breast.
We have included lots of the childrens favourites such as Spaghetti Bolognaise, Lasagne, Roast Dinners as well as a wide range of new dishes.
Menu choices such as Ploughman's Lunch and Fruit Jelly are lighter menu choices for the summer months.
We now have four fish products that come from a sustainable source and are certified by the Marine Stewardship Council.
We have been developing existing recipes to lower the fat, salt and sugar content.
Your child can get at least two of their recommended five portions of fruit and vegetables each day.
We have now added a new local Cheshire yoghurt, from Tattenhall using Cheshire milk.
Popular links!
These are the most visited pages on the website this week:
Latest newsletter // Meet the staff // How to fInd us // Games and online learning // Photo gallery
